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Saturday, January 5, 2013

American Risoles





American Risoles. Amris. Is one of my kids favourite snack. Its crispy outside since using bread crump, but melting inside with mayonnaise. Perfectly yummy with boiled egg, smoked beef and cheese inside. Today is special , since Tata, my daughter who made the risoles layer. 

American Risoles adalah favorit kedua anakku. Sekali makan bisa berpotong potong, sambil nyocol ke sambal atau saus tomat. 
Resepnya saya tiru dari si mbak di rumah, tetapi tidak tahu dari mana.


Bahan  (Ingredients): 
- 100 gr tepung mocaf (100 gr flour)
- 1/4 sdt garam (1/4 tsp salt)
- 1/4 sdt merica (1/4 tsp pepper)
- 1 butir telur (1 egg)
- 250 ml susu cair (250 ml milk)
- 1 sdm gula pasir (1 tbsp castor sugar)


Isi (Content):

- mayoinaise (
mayonnaise)

- telur rebus (boiled egg, 1 egg for 4 -6 pieces)

- daging asap (smoked beef)

- keju yang dipotong batang (cheese slice)


Pelapis:

- tepung panir (bread crump)

- 1 butir telur (1 egg)



Cara membuat :

- Ayak tepung dan campur dengan gula, garam dan merica. Campur dengan susu, aduk dengan whisk. Masukkan telur dan aduk lagi sampai rata (saring bila perlu agar tidak bergerindil). Sifter flour and mixed with sugar, pepper and salt. Gradually pour milk and stirring using whisk. 

- Panaskan wajan anti lengket dengan api kecil, buat dadar tipis tipis sekitar 1 sendok sayur. Tunggu sampai tidak lengket, angkat, dinginkan. Lakukan sampai habis. Heat non sticky pan using small fire. maka egg layer, per layer need about 1 scoop. 



- Ambil selembar bahan isi, tata bahan isi, lalu lipat seperti amplop. lakukan sampai habis. Take one piece of egg layer, fill in with mayonnaise, boiled egg, smoked beef and cheese. folded like an envelope

- Gulingkan ke tepung panir, celupkan ke kocokan telur, gulingkan lagi ke tepung panir. roll into bread crump. dip into egg shuffle, and roll in into bread crump again.

- Goreng dengan api sedang, sampai kuning kecoklatan. Tiriskan. Fried using medium fire and  drain

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